Formerly known as Siberian ginseng, Eleutherococcus senticosis or “Eleuthero,” i...
For a long time, I thought that everyone experienced headaches weekly. It wasn’t...
For thousands of years people have relied on garlic to keep infections at bay, i...
It probably won’t surprise you that Ayurveda calls ginger the “universal medicin...
When the tall spires of goldenrod begin to boast their yellow blooms I know we a...
Goldenseal presents a tragic story of what can happen when an herb is misunderst...
I grew up around gotu kola without even knowing it. This plant loves the swampy,...
Budding grindelia flowers ooze a thick, creamy resinous latex that has an invigo...
On a recent trip to Ireland I fell in love with hedges. Lining the roads and f
...
Tangy and tart with a hint of sweetness, hibiscus tea is a refreshing and so
...
For over 3,000 years holy basil, or tulsi, has been revered as one of India’
...
Long used as a key ingredient in making beer, hops have become even more pop
...
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